Sunday, August 11, 2013

Gluten Free Homemade Fries

Fries are super easy to make. I prefer white potatoes and I like to cut them thin, but you can cut them however you prefer. I bake them at 350 for about 20 minutes (time depends on how many potatoes and how thin they are cut). I like to sprinkle sea salt on them before and after baking, and I rub them with a little bit of vegetable oil.

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